["we savored of horse", and there was o meeting to enjoy]
On September 27, "we savored of horse", and o meeting to enjoy was held.
Of "horse is thought that savor" was cut off with green soybeans of Nagai convention once
We were, but understand that there was person who saved,
14 years passed after cultivation was started in Nagai-shi.
▼The feature is that design that horse bit on the surface is on.
In late years production gets on track, too, for green soybeans of course miso, tofu, natto
(*^_^*) where full-bodied taste gets evaluation as artefact
▼Menu on the day
Is used for salad to main dish dessert widely, as ingredients
We can ask about size and charm of breast.
As for the people who gathered of horse savor, and rediscover taste of soybean
It seemed to be gone.
●Of horse savor; product concerned is this●
[this article is blog of long fan club]
☆E-mail magazine is delivered to member of fan club every month on 1st, 15th♪
▼Article, application in front from this!